There are no upcoming dates for this event.
The culinary team looks forward to participating in 12 Tides, Tidal Bay’s Annual Release and Tasting Event, presented by Wines of Nova Scotia on Friday, May 11. Each winery will be pouring their 2017 Tidal Bay vintage, along with two other exciting new wines. Chef Dolente will be serving up a scrumptious Nova Scotia lobster tart. Acadian gold sturgeon caviar, (more…)