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The Carleton’s Chef Dolente claims Silver and People’s Choice Award! After months of preparation, our Chef Michael Dolente led his team of Sous-Chef Mathias Probst, chef de partie Jeremey Chater, and cooks Mattias Wilson and Sierra Warr to another Silver Medal win at Canada’s Great Kitchen Party last Friday, October 18. Only one point away from claiming Gold. However, the People’s Choice Award was added this year (more…)